![]() ![]() Irish coffee is the perfect drink for weary travelers stuck in an airport. ![]() ![]() Float the cream on top of the coffee using the back of a bar spoon. Discard the hot water, add the whiskey/syrup mixture, and top with hot coffee. In a separate tumbler, add the Irish whiskey and brown sugar syrup. Here's the recipe.ġ/2 oz brown sugar syrup (1:1 brown sugar/water)įill a glass coffee cup to the rim with hot water. Greetings, Wonketteers! I'm Hooper, your bartender, and here is your SPECIAL BLACK FRIDAY cocktail! Let's toss in one more after-dinner drink to get you past the leftovers. Consider it your Saturday evening happy hour instead! - Editrix Our motel wi-fi did not catch my edit where I put this on the homepage.
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